The Schooner has been part of the Bruce family since 1968, when, while managing to raise six young children and holding down a full-time job at the Tofino Co-op, the family matriarch, Gloria Bruce, realized her dream of owning a restaurant.

Her world famous Schooner burgers and fish and chips became the stuff of legend on the Westcoast; referred to frequently in coastal literature and remembered fondly by long-gone loggers and fishermen.

 

  

Before we were the Schooner we were Vic's Coffee Bar

                               circa 1952

Schooner matriarchs 

Jack & Gloria Bruce

 1968

A Brief History‚Äč of the Schooner Restaurant

EMPLOYMENT

 

Creative and Experienced Line Chef

We are seeking an experienced chef to join our team. As usual a positive attitude, abilities to take instruction and think outside the box are a must.

 

Pay dependent on skill and experience.  $15-$20/h

 

Accommodation Available

 

The Not So Fine Print:  

 Please include references, 

Those without will not be considered.

 

 

 

 

 

Drop your resume in person between 2pm-5pm

or email:   Mare@ schoonerrestaurant.ca

 

or