The Schooner has been part of the Bruce family since 1968, when, while managing to raise six young children and holding down a full-time job at the Tofino Co-op, the family matriarch, Gloria Bruce, realized her dream of owning a restaurant.
Her world famous Schooner burgers and fish and chips became the stuff of legend on the Westcoast; referred to frequently in coastal literature and remembered fondly by long-gone loggers and fishermen.
Before we were the Schooner we were Vic's Coffee Bar
Jack & Gloria Bruce
A Brief History of the Schooner Restaurant
Creative and Experienced Line Chef
We are seeking an experienced chef to join our team. As usual a positive attitude, abilities to take instruction and think outside the box are a must.
Pay dependent on skill and experience. $15-$20/h
The Not So Fine Print:
Please include references,
Those without will not be considered.